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CKG7012

Course
CKG7012
Course Title
Let's Cook Southern, Y'all!

Description

True Southern hospitality requires  tasty, lip-smacking dishes.  Join us as our Charlotte Cooks chef istructor introduces you to the secrets of many of the South's favorite comfort foods. You'll learn how to go beyond biscuits and sweet tea to put together a complete meal featuring recipes that are sure to become family favorites. You will also take home a Charlotte Cooks booklet filled with great tips and recipes.

Objectives

Learn

  • To identify and understand foods and dishes which are symbolic of Southern cuisine
  • To prepare a meal from recipes representative of the South's true food heritage

Content

  • History of foods found in the South
  • Methods generally used in Southern cooking
  • How to prepare a main meal

Prerequisites

None

Method of Instruction

Demonstration and hands-on whenever possible

Evaluation

Exam:  no

Class Participation:  yes

Demonstration of Skills: yes