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CKG8314

Course
CKG8314
Course Title
Macarons: Basic Techniques

Description

These scrumptious almond treats are a beloved favorite. Learn to prepare the batter, color it perfectly with a variety of shades and gain the secrets to making this perfect sandwich cookie. Practice your piping skills handling a pastry bag to create the classic, delectable Parisian macarons. 

Objectives

Learn to create delectable, melt in your mouth macarons.

Content

  • Tips and Tricks to making macarons
  • Why the same recipe might come out differently every time
  • Ingredients
  • Macaron batters
  • Technique for piping macarons
  • Filling macarons
  • Storage time

Prerequisites

None

Method of Instruction

Demonstration and hands-on.

Evaluation

Class survey